When my friend Elizabeth told me that her husband didn’t order falafel at restaurants anymore because he preferred how she made it at home, I knew I had to try it. Well, that was a factor but the other thing is that she’s never steered me wrong with recipes. It is simple but perfect. You … Continue reading »
The first time I made this recipe I told the friend that shared it with me (I followed most of her suggested variations though I used more salt) that I felt empowered. That may seem silly but every time I make something from scratch I feel better and better about the food I make for my … Continue reading »
This recipe is a variant of one I found during the great cookbook checkout phase of January 2010. I reserved and checked out every single allergy or gluten free cookbook I could get my hands on at the library and searched for things that would be “safe” for us to eat. Some I’m sure were … Continue reading »
